 |  | 
Mediterraneo fine products are carefully hand made by Licata Paolo’s farm in Sciacca, a province of Agrigento. Recipes handed down from father to son guarantee excellence and quality. Every Mediterraneo product is rich with naturally occurring aromas. These fine products are cultivated using natural methods following the guidelines of biological agriculture.
Every product is worked and jarred with patient hands. Each stage of production is designed to guarantee maximum quality, making no use of preserving chemicals or artificial coloring. Mediterraneo products are for the most demanding consumers who appreciate genuine, refined and tasty food, and who want to satisfy their desire for quality and appetizing products.
|
|
